4 cups onion, chopped
2 cups celery, chopped
2 packages breakfast sausage
4 cups mushrooms, chopped
4 cups granny smith apples, cubed
1 package bread crumbs
1/2 cup butter or margarine
chicken or turkey broth
salt
pepper
seasoning salt
parsley
sage
thyme
*Cook sausage in large skillet, then set sausage aside.
*Discard grease and saute onion and celery in 1/2 cup butter.
*Combine all ingredients and season to taste.
*Add broth to slightly moisten.
*Cover baking dish with foil and bake at 350* for 30-40 minutes until heated through.
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