Thursday, July 5, 2012

CORN!

We picked fresh corn at the church farm for the first time yesterday.
10 cents an ear and it is the BEST tasting corn I have ever had!
I blanched it for 5 minutes, cooled for 2 minutes, then cut, bagged and put it in the freezer.
Had I know I would only get 3.5 quarts from 30 ears, I'd have picked 50!  Next time.












1 comment: